This 15 minute mushroom pasta dish comes together in no time and is the perfect plant-based alternative to beef stroganoff. It’s also a great way to use up any leftover mushrooms that are close to their best before date.
We are loving sunshine-filled afternoons in the backyard with a cold drink, some delicious mushroom dip, and toasted crostini bread. This dip features crumbled bacon, tender mushrooms, melted cream cheese, and flavorful worcestershire sauce.
As most of you may know, we are big garlic fans over here at Misty Mountain. This “Death By Garlic” Pasta Recipe will make your taste buds sing and heavily deter any vampires. You’ll probably want to pop a mint before smooching up with your significant other. Worth it? Absolutely.
