This refreshing summer salad features pea shoots, which usually come from snow or sugar pea plants. Pea shoots share a subtle pea flavour and have a light, crunchy texture. It’s becoming more common to include pea shoots in salad recipes and stir-fry dishes.
Lion’s Mane mushrooms absorb liquid like a sponge which makes them very versatile to cook with and incorporate into different recipes. Their coolest attributes are their amazing health benefits and medicinal properties.
We love experimenting in the kitchen with different kinds of mushrooms. Here are a few of our favourite types of mushrooms and how to use them in your cooking.
Did you know... A “fairy ring” is a naturally occurring ring or arc of mushrooms. They are mainly found in forested areas, but also appear in grasslands.
We are pumped to have fresh fiddleheads back in stock! These tasty little spirals bring a grassy, springlike flavour with a hint of nuttiness to your culinary masterpieces.
