MISTY MOUNTAIN FEATURE
We are over the moon that one of our favourite Canadian food bloggers, Kayla Sprack, has featured us in one of her delicious dishes!
Kayla created this Italian-inspired pasta dish by adding our black garlic to the sauce for an extra punch of flavour. She also brought our dried mushrooms to life, and included a generous amount of our white truffle oil. As Kayla puts it this pasta was, "the best pasta I have ever made and tried."
- Misty Mountain Black Garlic
- Misty Mountain White Truffle Oil
- Misty Mountain Dried Mushrooms